Menus could be viewed on our phones if we wished (printed menus were available), and the waiters and sommelier were attentive and friendly, as though ensuring our pleasure was their one and only wish. It almost becomes a 5 course lunch with the addition of the dainty canapes and imaginative petit fours with your coffee. The coup de grace were the mince pies offered as a Noel treat. It was also the first restaurant in Britain to be awarded one, two and then three Michelin stars, … P +65 6225 8266 GRATIN DE FRUITS DE MER THERMIDOR, Riz Pilaf Lobster and Seafood Thermidor, Butter Rice, 38 We will not be back nor recommending Le Gavroche Le Gavroche was the first restaurant in the UK to be awarded one, two and then three Michelin stars. Le Gavroche relaunched with a less uptight dress code – jackets and ties are now optional for gentlemen – an electronic wine list, and the signature Gavroche Revival cocktail blending medlar … We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. SAINT-JACQUES ET COUSCOUS DE CHOUX-FLEUR Scallops with Cauliflower Couscous and Baby Spinach, 48 Le Gavroche maintains the very highest of standards. The duck was diabolical 2 big chunks nicely cooked but again seemed to have just been sitting somewhere . It was also a great pleasure to see the chef himself and he stopped and chatted with diners, even complementing my husband on his napkin tick. So, does anyone have any tips on how early to arrive in order to enjoy pre-dinner drinks, it does seem such a strange question to have to ask, especially in such a highly ranked restaurant. Speak to the Manager to find out more.*. It was also lovely to see Michel Roux come out of the kitchen and stop by all the tables to chat with his guests. LANGUE DE VEAU SAUCE MADÈRE, Ecrasée De Pomme Te Terre Braised Veal Tongue with Madeira Sauce and Crushed Potato, 42 The food was divine - small portions but all courses were extremely tasty. 6 guests. Surely they must know they are awful., but of course they don`t care. The best strategy might be to arrive early, order … Staff were lovely and the prices perfectly fair. All the food was excellent from the pastilla and mackeral starters to the indulgent beef cheek main to the tarte tatin and monumental cheeseboard. Salle de réception. We will not be back nor recommending Le Gavroche I wont tell you of my wifes disappointing cuttleship and great lump of cod (perfectly cooked) in a non-existent broth. Since opening in 1967, this Mayfair bastion of French cuisine has been very … Highlights for me funnily enough was the bread. Le G, Propriétaire at Le Gavroche, responded to this review Responded May 31, 2017 Dear guests, thank you so much ! Such a fabulous way to enjoy our belated birthday celebrations. Nos services. The first UK restaurant to be awarded one, two, and then three Michelin stars, Le Gavroche remains a class apart. The food - or course - was spectacularly good, and the wine pairing that accompanied the Menu Exceptionnel inspired gasps of oenological delight - and provided inspiration for wines for us to try at home in the future. £85 for 4 courses with lunch. TARTARE DE TRUITE DE TASMANIE AU RAIFORT ET CITRON Tasmanian Ocean Trout Tartare with Fresh Horseradish and Lemon, 28 ASSIETTE DE CHARCUTERIE Platter of Cold Cuts and Pickles, 48 minutes it took to seat us at our table we felt completely comfortable and wonderfully at ease. Cannot wait till the next time. 8 course menu for lunch or dinner. My starter of mushroom foam was ok but lacked any substance and the biscuit served with it was chewy not...crisp. same heights. Hope to again very soon with hopefully less restrictions for the public in place but it certainly won’t be another 20 years before I do so. An 8% service charge is applicable to the total bill for bookings of 10 or more. Dishes from the award-winning restaurant Le Gavroche are now available for UK delivery in popular cook at home meal boxes. Our french waitress from Avignon was so professional ,friendly and knowledgeable. Are you sure you want to delete this question? The set 3 course menu is superb value as it also includes half a bottle of wine per person. Also a briquette full of duck was disgusting it seemed deep fried (for 20 minutes) and tasteless.. DOS DE CABILLAUD POÊLÉ AU LENTILLES BELUGA Pan-Seared Atlantic Cod with Beluga Lentils, 48 Our french waitress from Avignon was so professional ,friendly and knowledgeable. Clafoutis was a nice end. LOBE DE FOIE GRAS PÔELÉ ET COMPOTÉE DE POMMES Pan-Seared Whole Foie Gras with Apple Compote, 24 It was so awful to look at and as I say no taste or innovation. The duck was diabolical 2 big chunks nicely cooked but again seemed to have just been sitting somewhere . Our first time at Le Gavroche but definitely won't be our last.More, Our driver booked my husband and I to this restaurant on Wednesday night. Vegetarian Friendly, Vegan Options, Gluten Free Options. TARTARE DE SAUMON FUME, PUREE DE CITRON ET CAROTTES Smoked Salmon with Olive Oil & … MENU. CAILLE RÔTIE AUX RAISINS, CHATAIGNE ET CHOUX DE BRUXELLES Roasted Debone Quail with Grapes, Chestnut and Brussels Sprout, 40 Opened in 1967, this iconic restaurant has been a key player in the post-war culinary history of the UK and, as you descend the stairs into the intimate, clubby room, you’ll … Because this is a place that is now just part of a day trip to London to see Buckingham Palace, shop in Selfridges and the grand finale lunch in Le Gavroche. SOLE MEUNIÈRE Dover Sole with Brown Butter, Lemon and Parsley, 26 Served with the 2 lumps of meat. Housed in a beautiful conservation shophouse on Tras Street, Brasserie Gavroche is a classic French restaurant in Singapore. That was also lovely to see Michel Roux come out of the veggie version but I believe it May the. Exceptional is £178 pp which includes VAT and service / tip from the gods ; service from the ;!, 2017 Dear guests, thank you so much time at Le Gavroche Sour £9.00! 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